STATUS HV500 Vacuum System

This sophisticated system designed for vacuum packaging of all types of food will be a hit with anyone who likes fresh vegetables, meat and other perishable foods. Immediately after the purchase or directly from the garden, it all tastes better, of course, and it is also healthier. If you vacuum the air out, the food retains not only the original flavour, but also important minerals, vitamins and other nutrients. The vacuum suppresses the formation of molds and bacteria, thus prolonging the shelf life of the stored foods and preventing the spread of often unpleasant odours in the refrigerator or freezer.

Key features

• It prolongs the shelf life of food
• Preserves taste, vitamins, minerals
• Easy operation

Everything you need

The Status HV 500 system allows both a fully automatic vacuuming system and a manual system for storing delicate food.

Package contents:

3 sachets: 200 x 280mm
3 bags: 280 x 360mm
1 narrow bag of 200 x 3000mm film
1 wide bag bag of 280 x 3000mm
Boxes 0,5 to 0,2L
1 × bag cover, 1 × hand bag pump, 1 × seal